SVB on Wine

THE BUSINESS OF U.S. FINE WINE

Sunday, March 29, 2015

W20 Group and VinTank Settle Down

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   Its fair to say that I've been involved in the wine business for a long time. I'm old enough to remember Italian Swiss Col...
2 comments:
Sunday, March 22, 2015

Is Your AVA "Just Like Napa?"

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  Follow the Yellen Brick Road        O n March 16th I was invited to be  THE keynote speaker at the 21st Annual Central Coast Insi...
10 comments:
Saturday, March 14, 2015

What's the Average Starting Salary in Tasting Rooms?

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I used to work in retail when I was a young man. It can be fun when you have a good dialogue with a customer but when alcohol is involve...
Monday, February 16, 2015

2015 State of the Industry Q&A

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The Annual SVB Wine Report and the Live Broadcast is complete. For those that missed either one, the replay and report can now be access...
Tuesday, January 13, 2015

Sign Up: SVB Wine Report Released Next Week

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Live Video Conference Wednesday, January 21, 2015 9:30 a.m.–10:30 a.m. Pacific Time   Please join SVB on Wine,  ...
Sunday, January 11, 2015

Are Wineries Going to Buy Fewer Grapes in 2015?

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Buying More or Less Tonnage in 2015? Self-Imposed Marooning   I know the above chart is a little hard to read. When I start w...
1 comment:
Saturday, December 20, 2014

Santa Karma is Sending You Money in 2015

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Putin Claus This is a wonderful time of year to be a banker in the wine busines...
Saturday, October 18, 2014

Will Bottle Prices Increase in 2015?

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  The Annual Wine Conditions Survey will close this Friday. Thus far over 300 of your fellow wineries have participated from across t...
1 comment:
Saturday, October 11, 2014

2015 Grape Purchases and 2014 Yields

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    I always love this time of year. Harvest is winding down for many and past mid-point for everyone. Fermentation is moving throu...
Saturday, October 4, 2014

What is Important to Research for 2015?

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  I'd like to get your thoughts and comments on something.   As most know, each year I author the SVB State of the Wine Industr...
2 comments:
Sunday, September 28, 2014

Should You Enforce Your Wine Club Contract?

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  On occasion I get suggestions about something on which to blog. I really appreciate the ideas and use them when I can. This past wee...
24 comments:
Saturday, September 20, 2014

What to do When You find YOU are the Problem

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The Reward of Struggle "What is worth savoring that isn't worth toil. Is...
2 comments:
Saturday, September 13, 2014

The Crazy Path to Get Federal Aid for Napa

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    I had a request from an industry friend who asked me to talk on this blog about the thought proc...
Thursday, September 4, 2014

Can You Help Me With A Damage Estimate for Napa?

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  I've been asked to help calculate a damage estimate of the losses of the Napa Wine Business Community which will then be used ...
4 comments:
Monday, September 1, 2014

Should You Push Brand PR in a Natural Disaster?

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The answer to the title this week is: It depends on how its done because the stakes are raised and if you screw...
10 comments:
Saturday, August 23, 2014

Oversupply and a Bubble Forming. Now What?

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Somewhere early in the year 2000 my mother-in-law was moving things out of a vacation home in Mariposa CA. I volunteered my help....
10 comments:
Sunday, August 10, 2014

Wine Distributors: Legalized Pot vs Prohibition

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  Thirty-seven states have liberalized the 1970 Federal Controlled Substance Act with respect to marijuana use. Thirty-five now a...
6 comments:
Saturday, July 26, 2014

Is it the Right Time to Start a Second Label?

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  Can I have Seconds?   It's that time in the cycle again. We are between balanced and long on grape supply...
6 comments:
Sunday, July 20, 2014

The Easiest Way to Improve Club Profitability

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  While away on vacation the past few weeks, I've had some time to catch up on Dilbert which is a muse for all business revel...
21 comments:
Wednesday, June 11, 2014

Anti-Winery Sentiment is Building

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  The Winter of Our Public Discontent     John Steinbeck Consistent with the farming traditions...
49 comments:
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Rob McMillan rmcmillan@svb.com
Rob is one of the top business analysts in the US wine industry. His perspectives are widely covered in the trade, National and global press. He is an in-demand speaker around the globe.
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